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Breakfast Is Served In Colleyville
The Brunch District, a beloved family-owned restaurant, has announced the opening of its new location in Colleyville! With only one other location in Addison, this establishment is an exciting addition to one of our favorite communities. The previous Berries & Batter Brunch House owners are looking to serve a delicious variety of breakfast and lunch dishes at their new restaurant! Continue reading...
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Growing A Garden of Blue Blooms
This article was written by Maresa Giovannini and was featured in our April issue of Home By Design magazine. To visit the original Home By Design article, click here. TRUE BLUE Roses are red and violets are blue—but are they, really? Roses, of course, can be found in a kaleidoscope of colors. And violets? Well, they might read a purplish blue to the eye, Continue reading...
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Mouthwatering Melting Pot Cuisine
This article was written by Kristel Matousek and was featured in our April issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. CREOLE CHARBROILED OYSTERS Serves 4 8 medium-sized oysters 3 tablespoons butter 3 cloves garlic, pasted ½ teaspoon lemon juice ¼ teaspoon cayenne 1 cup fresh Parmesan Continue reading...
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Get Happy With Everyday Ease
This article was written by Blake Miller and was featured in our April issue of Home By Design magazine. To visit the original Home By Design article and view more photos, click here. MOOD BOOSTERS Feeling down and out these days? Don’t fret. “The good news is: you can boost your mood with uncomplicated, actionable lifestyle changes and coping skills,” says Lindsey Continue reading...
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Out of the Southeast Shadow
This article was written by Blake Miller and was featured in our April issue of Home By Design magazine. To visit the original Home By Design article and view more photos, click here. GREENVILLE, SOUTH CAROLINA For what feels like decades, Charleston has been lauded as the number one destination in South Carolina. It is, after all, one of the most charming, Continue reading...
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April Events in Grapevine, Colleyville, and Southlake
From beautiful blooms to enticing events, April is bringing all kinds of springtime fun to our favorite communities! Check out what exciting events are around the corner for residents of Grapevine, Colleyville, and Southlake: April 7Easter PartyNash Farms April 9Easter Bunny ExpressGrapevine Vintage Railroad April 9Easter BrunchSky Creek Kitchen + Bar April 13Fort Worth Symphony Orchestra PerformanceSouthlake April 14 - 16Texas Continue reading...
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The Prehistoric Park Returns
Animatronic dinosaurs are back in Grapevine! This unique event, titled “The Prehistoric Park,” is returning this month to Meadowmere Park for the event of the season, with a dinosaur-themed walking trail, Dinos After Dark dates, scavenger hunts, a tour of Grapevine's history, and more! Head on over to Meadowmere Park from now until April 16th for these incredible Grapevine Dinosaurs. Continue reading...
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Highway 114 Improvements
Some aesthetic improvements are coming to Southlake’s Highway 114. In an early February meeting, Southlake City Council approved the development of a conceptual master plan for four intersections along the highway. In partnership with Kimley-Horn Associates, this project will include landscaping, sidewalks, barriers, and safety/accent lighting along the highway. Learn more here. Continue reading...
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Firebird’s Wood Fire Grill
Permits for a Grapevine location of Firebird’s Wood Fired Grill have been approved by City Council! Alongside the current residents, Velvet Taco and Son of a Butcher, this 7-acre site will also house a Rock & Brews restaurant and holds the potential for a fifth restaurant. This Firebird location will feature a 6,341-square-foot restaurant and a 665-square-foot outdoor dining area. Learn Continue reading...
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Fresh Cooking Finds in Colleyville
A bright new dining destination has found its way to Colleyville this year. Located at 5204 Colleyville Blvd., Zafiros Mexican Grill y Cantina offers the best scratch kitchen dishes with hand-selected fish, in-house butchered meats, and locally sourced vegetables. "We take pride in our attention to the details that create a unique modern Mexican dining experience, from our craveable cuisine Continue reading...
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Market Fresh (Part 3)
This article was written by Kristel Matousek and was featured in our March issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. ENTERTAIN WITH DELECTABLE HORS D’OEUVRES PORK LOIN STEAKS & APPLE CHUTNEY Serves 4 Chutney 3 tablespoons butter ½ cup fine diced onion 3 cloves garlic, minced Continue reading...
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SoCal Style
This article was written by Kathryn O'Shea-Evans and was featured in our March issue of Home By Design magazine. Photography by Vanessa Lentine. To visit the original Home By Design article and view more photos, click here. AN EVERGREEN DESIGN IN COSTA MESA Living with your family in a 1920s cottage typically means you’ll have architectural charm to spare in every room—but Continue reading...
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A City Garden Blends Global Landscapes
This article was written by Jeanine Matlow and was featured in our March issue of Home By Design magazine. Photography by Nigel Correia Gomme. To visit the original Home By Design article and view more photos, click here. LONDON MEETS TOKYO Specializing in designing and building tranquil city gardens like this natural habitat in London, CITYSCAPERS Ltd now covers London, Barcelona, Lisbon, Continue reading...
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Market Fresh (Part 2)
This article was written by Kristel Matousek and was featured in our December issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. ENTERTAIN WITH DELECTABLE HORS D'OEUVRES SUGAR GLAZED CARROTS Serves 4 2 bunches heirloom carrotsWater, as needed2 tablespoons butter1 teaspoon sugarPinch salt, additional as neededPinch pepperChopped pistachios, Continue reading...
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Minteer Real Estate Team’s 2nd Annual Big Spring Giveaway!
YOU COULD BE OUR NEXT WINNER! Our annual Big Spring Giveaway is back..AND BETTER THAN EVER! We're giving away EPIC prizes so don't miss out! Be one of the 3 lucky winners to win exciting prizes up to $1000 in value. To join, call us at 817-481-8890 on Wednesday, March 22nd, between 10 AM - 3 PM. It's that easy! Continue reading...
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