Hearty Bavarian Meals (Part 2)

November 8, 2023 by Minteer Real Estate Team

This article was written by Kristel Matousek and was featured in our November issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. OKTOBERFEST PRETZELS & BEER CHEESE DIP PretzelsYields 8 4 cups flour (500g) 1 teaspoon salt 1¼ cups warm water, 110 degrees F 1½ teaspoons active dry yeast Continue reading...