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Mouthwatering Melting Pot Cuisine
This article was written by Kristel Matousek and was featured in our April issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. CREOLE CHARBROILED OYSTERS Serves 4 8 medium-sized oysters 3 tablespoons butter 3 cloves garlic, pasted ½ teaspoon lemon juice ¼ teaspoon cayenne 1 cup fresh Parmesan Continue reading...