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    • A Playful Retreat
    • A Playful Retreat

      This article was written by Victoria Hittner and was featured in our February issue of Home By Design magazine. Photography by James Jones. To visit the original Home By Design article and view more photos, click here. REIMAGINED LANDSCAPING COMPLETES A MODERN MAKEOVER For Bianca Bodley, owner and principal designer of Biophilia Design Collective, landscaping is all about harmony. Her Victoria, British Continue reading...

    • Planting A Diverse, Pollinator-Friendly Garden
    • Planting A Diverse, Pollinator-Friendly Garden

      This article was written by Kathryn O'Shea-Evans and was featured in our February issue of Home By Design magazine. To visit the original Home By Design article and view more photos, click here. BUZZ ABOUT Even those of us without green thumbs may have gotten wind of a major issue facing the planet right now. Pollinators—otherwise known as the hard-working bees, butterflies, Continue reading...

    • Spring Survival Guide
    • Spring Survival Guide

      This article was written by Victoria Hittner and was featured in our February issue of Home By Design magazine. To visit the original Home By Design article and view more photos, click here. TIPS FOR MANAGING SEASONAL ALLERGIES The warmer temperatures of spring bring a breath of fresh air for many. But for the roughly 60 million Americans living with seasonal allergic Continue reading...

    • Market Fresh (Part 1)
    • Market Fresh (Part 1)

      This article was written by Kristel Matousek and was featured in our February issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. ENTERTAIN WITH DELECTABLE HORS D’OEUVRES CHILLED ASPARAGUS SOUP Serves 6 2 tablespoons butter1 cup medium diced leeks3 cloves garlic, minced1½ tablespoons fresh lemon juice3 cups low-sodium Continue reading...

    • Upcoming Spring Art Programs
    • Upcoming Spring Art Programs

      Southlake’s fine arts scene is taking center stage in the community with its announcement of new spring programs.Here’s a brief preview of what’s to come: Little MusicMakerMusical Theatre (Ages 3-5)Hip-Hop/Jazz (Ages 14-18) For more information about this blossoming event, click here. Continue reading...

    • Black Rifle Coffee Energizes Colleyville
    • Black Rifle Coffee Energizes Colleyville

      A delicious new coffee company has found its way to Colleyville! Black Rifle Coffee Company opened at 5695 Colleyville Blvd. in December 2022, featuring a full espresso bar, several foot options, a drive-thru, a dog park, and more. Learn more here. Continue reading...

    • Bennigan’s Partners With Grapevine Community
    • Bennigan’s Partners With Grapevine Community

      Bennigan’s On The Fly has found a unique way to collaborate with other Grapevine restaurants, cafes, and more. This new “host” kitchen opened in late November 2022 at Embassy Suites by Hilton on Bass Pro Drive. Learn more here. Continue reading...

    • Practical But Stylish Backyard Ideas
    • Practical But Stylish Backyard Ideas

      Have you ever seen an image of a stunning backyard but wondered how practical it actually is? Combining form and function in a backyard design can be difficult to balance, but with a bit of creativity and inspiration, anything is possible. Click here to learn more! Continue reading...

    • February Events in Grapevine, Colleyville, and Southlake
    • February Events in Grapevine, Colleyville, and Southlake

      Happy Valentine's Day! Check out what exciting events are around the corner for residents of Grapevine, Colleyville, and Southlake: Every WednesdayFood & Wine TastingSky Creek Kitchen & Bar February 7Classic Cartoons & CraftPalace Theatre February 10Galentine's DayRedefined Coffee House February 20 (Tickets Go On Sale)Bunny Brunch and Bunny LunchColleyville Center Continue reading...

    • Coastal Ease
    • Coastal Ease

      This article was written by Alissa Schulman and was featured in our January issue of Home By Design magazine. Photography by Katie Charlotte. To visit the original Home By Design article, click here. A NATURE-INSPIRED HOME WITH ORGANIC FLOW For a Sullivan’s Island, South Carolina home with an airiness befitting of its coastal locale, Herlong Architects interior designer Cintra Sedalik sought inspiration outside. Because Continue reading...

    • Bold & Beautiful
    • Bold & Beautiful

      This article was written by Blake Miller and was featured in our January issue of Home By Design magazine. Photography by Robert Radifera. To visit the original Home By Design article and view more photos, click here. FROM NONDESCRIPT KITCHEN TO COLORFUL COOKSPACE When Kelly Emerson (senior designer) and Nadia N. Subaran (principal) of Aidan Design were first contacted by their client Continue reading...

    • Recipe for Reverence
    • Recipe for Reverence

      This article was written by Alissa Schulman and was featured in our January issue of Home By Design magazine. Photography by Alex Crook at www.alexcrook.com. To visit the original Home By Design article and view more photos, click here. A KITCHEN STEEPED IN HISTORICAL STYLE The design process for this Seattle, Washington kitchen began over a century ago when the craftsman was Continue reading...

    • Anything but Vanilla
    • Anything but Vanilla

      This article was written by Kathryn O'Shea-Evans and was featured in our January issue of Home By Design magazine. Photography by Adam Kane Macchia. To visit the original Home By Design article and view more photos, click here. FLAVORFUL, FUNCTIONAL DETAILS IN A FAMILY KITCHEN At long last, this family of five’s home was almost complete . . . except that they’d Continue reading...

    • Entertain with Delectable Hors D’oeuvres (Part 2)
    • Entertain with Delectable Hors D’oeuvres (Part 2)

      This article was written by Kristel Matousek and was featured in our January issue of Home By Design magazine. Recipe and photographs by Kristel Matousek from www.photoricalfood.com. To visit the original Home By Design article, click here. BE OUR GUEST SEAFOOD-STUFFED MUSHROOMS Makes 15 15 medium-sized whole mushrooms2 teaspoons oil½ cup (2 ounces) green bell pepper, fine dice½ cup (2 ounces) onion, fine Continue reading...